Please use this identifier to cite or link to this item: https://csirspace.foodresearchgh.site/handle/123456789/1357
Title: Shea butter processing training manual
Authors: Yakubu, M.
Tortoe, C.
Nketia, S.
Mboom, F. P.
Keywords: Shea butter
Processing
Skills training
Manual
Ghana
Issue Date: 2018
Publisher: Council for Scientific and Industrial Research, Food Research Institute
URI: https://csirspace.foodresearchgh.site/handle/123456789/1357
Appears in Collections:Food Research Institute

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